Coconut Lemon Dog Treat Recipe

A slight squeeze of lemon gives the Coconut Lemon Dog Treat Recipe a tang that pooches will love. And it goes so well with coconut – that’s why we’ve added coconut flour and oil to the mix. An egg helps keep it all together, while adding protein. Both Zed and Oscar agree that this treat is one of their favorites!

Makes 20 cookies

Ingredients:

Easy peasy, lemon squeezy! This dog treat recipe is simple to make and offers a tangy taste.

1 cup flour, whole wheat or white

½ cup coconut flour

1 tablespoon coconut oil

1 lemon

1 egg

¼ cup water

Directions:

  1. Preheat oven to 350°F. Line cookie sheets with parchment paper.
  2. In a large bowl, add flour and coconut flour and stir together.
  3. Add egg and oil to flour and mix.
  4. Cut lemon in half. Squeeze juice into the flour mix. Make sure than no seeds fall into the bowl. Stir juice into mixture.
  5. Add water to the mixture and stir until a firm dough forms. You may need to use your hands to ensure that all of the dough sticks together.
  6. Roll out dough to ¼ inch thickness and cut using cookie cutters. Place on cookie sheets.
  7. Place cookie sheets in oven and bake for 20 minutes.
  8. Remove from oven and let cool on racks for an hour.
  9. Store in airtight containers and keep in refrigerator or freezer.

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